$1.75 / ea
Oysters* on the 1/2 shell
Mirada Bay (Pacific) or Old Salts (VA), apple- shallot mignonette.
Sunny-side-up local farm egg, shaved salami.
Meadow Creek “Mountaineer,” Danish Blue, pimento cheese, apricot jam, dijon, toasts.
$10 / $16
Wood Oven Pizzas
Neapolitan-style dough in our authentic wood-burning oven, San Marzano tomato sauce.
Margherita pepperoni & Romano
Salumi and stracciatella +$3
Fried Brussel Sprouts
Burst tomatoes, balsamic reduction, flatbread.
Add- Smoked Turkey or Roasted Salmon ($4)
Grilled half heart of romaine, feta, pickled onions, sun-dried tomato vinaigrette.
Romaine, classic anchovy-caesar dressing, Romano, croutons
Roasted Beet & Arugula
Queso fresco, raisins, sunflower seeds, mustard vinaigrette.
Chopped raw brussels sprouts, golden quinoa, apple, walnuts, blue cheese dressing.
ENTREES & SANDWICHES
Sandwiches served with our housemade potato chips or substitute a side green salad- $1
Turkey & Brie Sandwich
Smoked turkey, brie, greens, apricot jam, tomato, kaiser roll.
Pork Loin Sammie
Sliced roasted pork loin, pimento cheese spread, arugula, pickled onions, kaiser roll.
Corned Beef Sandwich
Marble rye, corned beef, fontina, arugula, 1000 island dressing.
Gnocchi mac & cheese, rapini.
Braised Lamb Shoulder
Braised lamb, quinoa, asparagus.
8 oz Hanger steak, black eyed peas, mushrooms.
Wood oven roasted monkfish medallions, black-eyed peas, arugula.
Thanks to our current local providers- Snead's, Glenburnie, Bell & Evans, Canning, & Meadow Creek.
*Consuming raw or undercooked foods may increase your chance of food-borne illness.